[Pyeongchang] Gondre Greens (80g, 2.8oz)

[Pyeongchang Farm] Easy-Prep Pyeongchang Gondre (80g)

100% Korean gondre grown in the mountains of Pyeongchang at an elevation of 700 meters

Made with 100% Korean-grown gondre (Korean thistle) cultivated in the mountainous region of Pyeongchang, Gangwon-do, approximately 700 meters above sea level.

Conveniently packed in a resealable 80g pouch for easy storage and preparation. No lengthy boiling is required—simply soak the gondre in hot water and use it to prepare gondre rice or a variety of Korean vegetable dishes at home.

Product Highlights

• Made with 100% Korean-grown gondre
• Grown in Pyeongchang, Gangwon-do at approximately 700m elevation
• No lengthy boiling required
• Convenient resealable pouch
• Perfect for gondre rice and other Korean dishes

🍚 How to Prepare Gondre Rice

1. Soak the gondre in hot water for approximately 5 minutes.
2. Cut the softened gondre into bite-sized pieces.
3. Place the gondre over rinsed rice and cook together in a rice cooker as usual.
4. For a softer, more tender texture, soak for 10 minutes or longer before cooking.

Enjoy the naturally aromatic and savory flavor of Pyeongchang gondre rice with simple, easy preparation.

Net Wt. 80g (2.82 oz)